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Directions:
1.Mix flour, baking powder, and salt; set aside.
2.Mix together sugar and butter in a large mixing bowl, beating until fluffy.
3.Beat in eggs, one at a time, beating well after each egg is added in.
4. Add half of the flour mixture then half of the milk.
5.Add vanilla.
6.Mix until blended; add what's left of the flour and milk and beat until smooth. Most likely, the batter will be thick.
7.Spread batter in two greased 8-inch layer cake pans,13x9x2-inch baking pan or 1 bundt pan.
8.
Bake at 350° for 25 to 35 minutes,
Frost as desired.
